Review: KARNEVIL provides a delicious dinner, frightful fun entertainment

Jesus Figueroa
Written by Jesus Figueroa

Carnival atmosphere has never felt so high class as attending a dinner and show at KARNEVIL in Hollywood.

The red carpet entrance, the limited seating with a great view from each table, and the selection of incredible culinary masterpieces are great for patrons to enjoy a night of incredible acts, in 90 minute increments.

KARNEVIL’s American horror story freak show-inspired pop up puts incredible acts on stage that mimic the characters seen on “American Horror: Story Freak Show.”

The host engages the audience with light banter, entertaining before and after acts come on stage.

The immersive indoor circus show and dinner is a unique and elevated blend of death defying acts and stunning spectacle live on stage.

From aerial acrobatics to vaudeville style performances, the show is spectacular and keeps audiences on the edge of their seats.

The dangerously delicious tapas style plates are unique. Each plate is beautifully presented and flavorful to delight even the pickiest eaters.

KARNEVIL’s “What the Dill” is a fried pickle plate with the most savory taste. Fried pickles accompanied by a seaweed salad is as close to a perfect combination as it can get.

The specialized drink selection on their menu makes it difficult to choose a single drink, but with a 90 minute time limit per reservation, those in attendance can taste 2-3 drinks.

The entire experience can feel quick and leave audiences wanting more. The American Horror Story Freakshow theme ends on October 14.

Reservations are $50 and include premium table seating, dinner and the full show.

To book visit and follow the reservation links.

Post a Comment


Post a Comment (0)

#buttons=(Accept !) #days=(20)

Our website uses cookies to enhance your experience. Check Now
Accept !